Montenegrin Wines

Montenegrin wines are celebrated for their long tradition of domestic production, featuring exceptional varieties like the autochthonous red Vranac and native whites such as Krstač, alongside international types like sauvignon blanc and chardonnay.

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Exploring Montenegro’s Wine Heritage

There is a long tradition of making domestic, exceptional wine in Montenegro. Montenegrin wines include Vranac, an autochthonous red grape that produces excellent full-bodied wines. Locally produced white wines feature the native Krstač, sauvignon blanc, and chardonnay.

Thirty kilometers from the Adriatic Sea, next to Lake Skadar, infinite rows of grapevines form one of the largest and most beautiful vineyards in Europe – Ćemovsko polje. It covers 2,300 ha with around 11.5 million grapevines.

The company that operates the vineyard – Plantaže – produces 22 million kilos of grapes annually. Consequently, it sells more than 16 million bottled products in over 40 countries worldwide.

Family-Run Wineries and Tasting Experiences

Many family-run wineries around Skadar Lake organize wine tastings. Moreover, hosts often offer a glass of rakija, a traditional alcoholic beverage with a strong burning flavor, as a good aperitif.

A little warning: after a couple of glasses, Montenegrin wines and rakija will make you think you can sing!